Ineqco Intl Part 7420 Convection Bakery Oven | Electric | 8 Pan Capacity | With Steam.
Introducing the Ineqco Intl Part 7420 Convection Oven – the ultimate baking and cooking solution for your bakery. This high-performance oven utilizes a combination of hot air and steam to ensure optimal moisture levels, resulting in perfectly baked goods every time. With its advanced features and durable stainless-steel construction, the Ineqco Intl oven is designed to meet the demands of a busy bakery.
Equipped with a thermostat, bake timer, steam timer, and damper, this all-round unit offers precise temperature control and allows you to effortlessly handle a wide variety of products. From bread, rolls, muffins, and cookies to brownies, croissants, Danish pastries, bagels, pies, and cakes, this versatile oven delivers consistent and uniform baking results. Say goodbye to the hassle of rotating trays, as the Ineqco Intl oven's uniform baking feature ensures even heat distribution.
The energy-saving two-stage power switch allows you to operate the oven at 50% power during stand-by and 100% power during baking, maximizing efficiency and reducing energy consumption. The bake timer, steam timer, and manual damper give you complete control over the baking process, while the lights and door glass provide a clear view of the progress inside the oven.
Thanks to its stackable design, you can easily place a second unit on top or side by side, making it an excellent space-saving option for compact bakeries. To further optimize your production capacity, consider adding the optional bottom stand/rack for storing baking pans or the optional dough proofer. You can even increase the production capacity for lower height products like cookies by adding the optional slides.
The Ineqco Intl Mod. #7420 oven boasts impressive specifications. With overall dimensions of 33-1/4"W x 44-1/2"D x 37-1/4"H, it offers versatility without compromising on space. Choose from electric voltage options of 208VAC 3PH, 240VAC 3PH, or 460-480VAC 3PH to suit your specific requirements. With a total KW of 20.6 and a shipping weight of 600lbs, this oven is built to withstand the demands of a commercial bakery.
Upgrade your bakery's baking capabilities with the Ineqco Intl Bakery Oven. Its exceptional performance, versatile features, and space-saving design make it an indispensable addition to any bakery. Order yours today and elevate your baking game to new heights!